Cookery Class Information and Dates
We have 5 more enjoyable classes to take us through the summer and into the autumn. Cook along with Corinne and enjoy new recipes that your family will enjoy as well as gain insight into how and why we use spices the way we do. The classes are fun and knowledge based. We look forward to seeing you.
You can also buy gift vouchers for our classes, current or future.
ALL CLASSES ARE ON SATURDAY EVENING AT 4.30 PM AND LAST BETWEEN 1 AND 1.5 HOURS, FINISHING IN TIME FOR A DELICIOUS EVENING MEAL.
Sat July 9, 2022 |
BUTTER CHICKEN (MURGH MAKHANI) & CUCUMBER PICKLE - MY VEGETARIAN VERSION USES CAULIFLOWER INSTEAD OF CHICKEN |
Sat Aug 13, 2022 |
BAKED TERIYAKI FISH WITH MUSHROOMS. We will make our own teriyaki sauce. Followed by AN EXOTIC FRUIT SALAD |
Sat Sept 10, 2022 |
THAI CHICKEN WITH CHILLI & BASIL WITH A SIDE OF STIR-FRIED PAK CHOY (OR OTHER VEG) / FOR A VEGETARIAN VERSION USE TOFU OR PRAWNS |
Sat Nov 12, 2022 |
SAVOURY & SWEET SNACKS: VEG SAMOSA, RAGDA, SALT & PEPPER PRAWNS & RAS MALAI |
Sat Dec 10, 2022 |
VENISON, PORK TENDERLOIN OR BEEF - GOULASH WITH SWEET PEPPERS, MUSHROOM & SMOKED CHIPOTLE CHILLI |
CLASSES START AT 4.30 PM AND WE AIM TO FINISH BETWEEN 5.30-6 PM PRICE IS £10 PER CLASS. |
MASTER CLASSES FOR 2023 - ALL CLASSES ON SATURDAY EVENING AT 4.30 PM - APPROXIMATELY 1 TO 1.5 HOURS.
BOOK ALL 6 CLASSES FOR £85 OR ANY 2 CLASSES FOR £35.
Sat Feb 4, 2023
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STARTER – SPICY POTATO CAKE & A TOMATO CHUTNEY
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Sat Feb 11, 2023 |
CLASSIC CHICKEN CURRY & PILLAU RICE // CHICKPEA & POTATO FOR A VEG OPTION
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Sat Feb 18, 2023 |
PEPPER BEEF & TOMATO RICE // – PEPPER CAULIFLOWER
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Sat Mar 4, 2023 |
CHICKPEA CURRY & ALOO MUTTAR (POTATO & PEAS) |
Sat Mar 11, 2023 |
LAMB KEBAB & NAAN // PANEER KEBAB
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Sat Mar 18, 2023 |
A SIMPLE FISH FRIED OR BAKED DISH // OR SPICY FRIED HALLOUMI & BANANA FRITTERS – finish on a sweet note |
You can buy gift vouchers frm here
FILL IN A BOOKING FORM